Recipe

Huevos Rancheros With Queso Fresco Recipe

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Ingredients

Directions

Step #1 Combine the tomatoes & enchilada sauce in a medium saucepan; bring to a boil.
Step #2 Reduce heat; simmer 5 mins or until slightly thick.
Step #3 Remove from heat; stir in the cilantro & juice.
Step #4 Set aside.
Step #5 Place water & beans in a microwave-safe bowl, & partially mash with a fork.
Step #6 Cover up & microwave at HIGH 2 mins or until hot.
Step #7 Heat a large nonstick skillet coated with cooking spray over medium-high heat.
Step #8 Add eggs; cook 1 min on each side or until desired degree of doneness.
Step #9 Warm tortillas according to package directions.
Step #10 Spread about 1/3 c beans over each tortilla; top each tortilla with 1 egg.
Step #11 Spoon 1/2 c sauce around each egg; sprinkle each serving with 1/4 c cheese.
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