Fruit-and-nut Granola Recipe

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• 1 tsp vanilla extract
• 1 c golden raisins
• 1 c sliced dried mixed fruit
• 1/2 c toasted or honey-crunch wheat germ
• 1/2 c sweetened dried cranberries
• 2 tbsps sesame seeds
• 1/4 c nonfat dry milk
• 1/4 tsp salt
• 1/2 c honey
• 1/4 c sunflower seed kernels
• 1/4 c orange juice
• 1 1/2 tsps ground cinnamon
• 2 tsps vegetable oil
• 4 c regular oats
• 1/2 c sliced almonds
•  Cooking spray

• Step #1 Preheat oven to 350°.
• Step #2 Combine first 8 ingredients In a large-ish bowl.
• Step #3 Combine the honey & orange juice in a small saucepan over med-heat/flame, & cook 4 mins or until warm.
• Step #4 Add the oil & vanilla; stir with a whisk.
• Step #5 Pour honey mixture over oat mixture, & toss well.
• Step #6 Spread oat mixture onto a jelly-roll pan coated with cooking spray.
• Step #7 Bake at 350° for 15 mins; stir.
• Step #8 Bake an extra 10 mins or until crisp.
• Step #9 Cool in pan.
• Step #10 Place oat mixture In a large-ish bowl; stir in the dried fruits.
• Enjoy the Fruit-and-Nut Granola recipe

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Related Categories

Breakfast / Granola

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• fruit
• easy
• side
• dessert
• salad
• nuts
• sweet
• cake
• cream
• cheese
• pineapple
• breakfast
• apple
• main
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• orange
• cinnamon
• creamy
• quick
• colorful