Breakfast Club Recipe

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Ingredients

Directions

Step #1 Spread about 2 tsps mayonnaise on 1 side of each of 3 toasted slices English muffin bread (4 in.
Step #2 square).
Step #3 Set 1 slice, mayonnaise side up, on a plate.
Step #4 Top with 2 soft-scrambled large eggs or 1 large egg fried sunny side up; sprinkle lightly with salt & pepper.
Step #5 Top with another slice of toast (mayonnaise side up), 2 slices crisp-cooked bacon, 1 butter lettuce leaf (optional), 1 thick slice firm-ripe tomato, & remaining toast (mayonnaise side down).
Step #6 Secure layers with toothpicks & cut sandwich into halves or quarters.
Step #7 Nutritional analysis per sandwich.
Enjoy the Breakfast Club recipe