Chocolate Snowballs Recipe

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Ingredients

Directions

Step #1 In a medium bowl, cream butter & sugar until light & fluffy.
Step #2 Stir in the vanilla.
Step #3 Sift together the flour, salt, & cocoa; stir in theto the creamed mixture.
Step #4 Mix in the pecans until well mixed.
Step #5 Cover, & chill for at least 2 hrs.
Step #6 Preheat oven to 350 degrees F (175 degrees C).
Step #7 Roll chilled dough into 1 inch balls.
Step #8 Place on ungreased cookie sheets about 2 inches apart.
Step #9 Bake for 20 mins in preheated oven.
Step #10 Roll in confectioners' sugar when cooled.
Step #11 .
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