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Recipe
Sparkly Cranberry Scones Recipe
Print Recipe
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Ingredients
1/2 c milk
2 c all-purpose flour
2 tsps baking powder
2 tbsps sparkling sugar*
1 tbsp milk
2 large eggs
1/2 c butter, melted
1/2 c granulated sugar
1/2 tsp salt
1 c fresh or frozen cranberries, thawed
Directions
Step #1 Stir together first 4 ingredients In a large-ish bowl; stir in the cranberries.
Step #2 Whisk together butter, 1/2 c milk, & 1 egg; add to flour mixture, stirring just until dry ingredients are moistened & dough forms.
Step #3 Drop dough by 1/3 cfuls onto a lightly greased baking sheet.
Step #4 Whisk together remaining 1 egg & 1 Tbsp.
Step #5 milk.
Step #6 Brush tops of dough with egg mixture, & sprinkle evenly with sparkling sugar.
Step #7 Bake at 400° for 20 mins or until golden brown.
Step #8 *Granulated sugar may be substituted.
Step #9 Note: Purchase sparkling sugar at crafts stores or supercenters with cake-decorating supplies.
Enjoy the Sparkly Cranberry Scones recipe
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Related Categories
Bread
/
Scones
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cranberry
easy
cranberries
sweet
scones
quick
orange
fruit
delicious
side
colorful
sauce
apple
holiday
dessert
bread
tart
cheese
fruity
breakfast
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