Recipe

Southwestern Hot Browns Recipe

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Ingredients

Directions

Step #1 Place cornbread on baking sheet, & broil 3 inches from heat until toasted, turning once.
Step #2 Arrance 2 halves cornbread in each of 4 lightly greased individual baking dishes.
Step #3 Top cornbread evenly with green chiles over turkey before adding Cheese Sauce.
Step #4 Sprinkle top shredded sharp Cheddar cheese evenly over sauce.
Step #5 Broil 6 inches from heat 4 mins or until bubbly & lightly browned; remove this from oven.
Step #6 Top evenly with bacon & tomato.
Step #7 Serve as soon as possible.
Step #8 Note: A lightly greased 15- x 10-inch jellyroll pan may be substituted for individal baking dises.
Step #9 Arrange cornbread halves evenly in bottom of pan.
Step #10 Top evenly with green chiles over turkey before adding Cheese Sauce; sprinkle shredded sharp Cheddar cheese.
Step #11 Proceed with recipe as directed.
Enjoy the Southwestern Hot Browns recipe

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