Recipe

Grilled Goat Cheese Sandwiches With Fig And Honey Recipe


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Ingredients
  • 1 (4-oz) package goat cheese
  • 1 tsp powdered sugar
  • 8 (1-oz) slices cinnamon-raisin bread
  • 2 tbsps fig preserves
  •  Cooking spray
  • 1/4 tsp grated lemon rind
  • 2 tsps honey
  • 2 tsps thinly sliced fresh basil

Directions
  • Step #1 Combine first 3 ingredients, stirring until well mixed.
  • Step #2 Spread 1 tbsp goat cheese mixture on each of 4 bread slices; top each slice with 1 1/2 tsps preserves & 1/2 tsp basil.
  • Step #3 Top with remaining bread slices.
  • Step #4 Lightly coat outside of bread with cooking spray.
  • Step #5 Heat a large nonstick skillet over med-heat/flame.
  • Step #6 Add 2 sandwiches to pan.
  • Step #7 Place a cast-iron or heavy skillet on top of sandwiches; press carefully to flatten.
  • Step #8 Cook 3 mins on each side or until bread is lightly toasted (leave cast-iron skillet on sandwiches while they cook).
  • Step #9 Repeat with remaining sandwiches.
  • Step #10 Sprinkle top with sugar.
  • Enjoy the Grilled Goat Cheese Sandwiches with Fig & Honey recipe

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