Strawberry Yogurt Scones Recipe

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Ingredients

Directions

Step #1 Preheat oven to 400°.
Step #2 Lightly spoon flours into dry measuring c; level with a knife.
Step #3 Combine flours, baking powder, 1/2 c sugar, baking soda, & salt In a large-ish bowl.
Step #4 Combine strawberries, rind, butter, yogurt, & egg white; add to flour mixture, stirring just until moist.
Step #5 Turn dough out onto a lightly floured surface; knead lightly 4 times with floured hands.
Step #6 Pat into an 8-inch circle on a baking sheet coated with cooking spray.
Step #7 Cut into 12 wedges, cutting into but not through dough; sprinkle with 2 tsps sugar.
Step #8 Bake at 400° for 20 mins or until lightly browned.
Enjoy the Strawberry Yogurt Scones recipe

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