Recipe

Breakfast Pizza Cups Recipe

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Ingredients

Directions

Step #1 Cook sausage In a large-ish skillet over medium-high heat 10 mins or until sausage crumbles & is no longer pink.
Step #2 Drain well on paper towels, & set aside.
Step #3 Roll or pat 1 can pizza dough into a 15- x 10-inch rectangle on a lightly floured surface; cut into 6 (5-inch) squares.
Step #4 Press squares into lightly greased muffin c, skipping every other muffin c.
Step #5 Repeat procedure with remaining can of pizza dough.
Step #6 Spoon sausage evenly into crusts; sprinkle evenly with hash browns & Cheddar cheese.
Step #7 Stir together egg substitute & next 2 ingredients; pour evenly into pizza c, & sprinkle with grated Parmesan cheese.
Step #8 Bake at 375° for 18 to 20 mins or until golden.
Step #9 Serve with pizza sauce.
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