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Recipe
Deluxe Omelet Biscuits Recipe
Print Recipe
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Ingredients
1/2 tsp salt
6 large eggs
2 tbsps butter or margarine
9 (2 3/4-inch) frozen biscuits
1/4 c whipping cream
6 bacon slices, cooked & crumbled
1/4 tsp pepper
1 c (4 oz) shredded sharp Cheddar cheese
1/2 medium-size sweet onion, sliced
Directions
Step #1 Bake biscuits according to package directions; set aside.
Step #2 Place butter & onion in a lightly greased 9-inch square pan.
Step #3 Bake at 425° for 7 to 8 mins.
Step #4 Whisk together eggs & next 3 ingredients.
Step #5 Pour into hot onion mixture; sprinkle with cheese & crumbled bacon.
Step #6 Bake for 12 mins or until set.
Step #7 Let stand 10 mins.
Step #8 Cut into 9 (3-inch) squares.
Step #9 Serve in biscuits.
Step #10 NOTE: Recipe may be doubled & baked in a 15X10 inch jellyroll pan.
Step #11 Deluxe Omelet Buscuits may be made ahead & frozen.
Step #12 To reheat, wrap individual frozen omelet biscuits in a paper towel, & microwave at Medium (50% power) 3 1/2 to 4 min.
Step #13 Or wrap in aluminum foil wrap, & bake this at 350' for 20 to 25 mins.
Enjoy the Deluxe Omelet Biscuits recipe
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Related Categories
Breakfast
/
Omelets
Related Tags
easy
biscuits
breakfast
cheese
eggs
brunch
omelet
quick
butter
bread
cheap
sweet
biscuit
side
cheddar
creamy
onion
buttermilk
cream
delicious
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