Recipe

Cinnamon Toast Rollups Recipe


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Ingredients
  • 1/4 c butter or margarine, melted
  • 1/4 c firmly packed light brown sugar
  • 1 (8-oz) can put in the fridged crescent rolls
  • 1/2 c sugar
  • 1/2 tsp ground cinnamon

Directions
  • Step #1 Stir together first 3 ingredients.
  • Step #2 Unroll crescent rolls; brush with melted butter, & sprinkle evenly with sugar mixture.
  • Step #3 Separate dough into triangles.
  • Step #4 Roll up each triangle, starting with shortest side; place on a lightly greased baking sheet.
  • Step #5 Bake at 350° for 10 to 12 mins or until golden brown; remove to a wire rack to cool.
  • Step #6 To carry in a lunchbox, wrap in aluminum foil wrap sandwich wrapper sheets.
  • Enjoy the Cinnamon Toast Rollups recipe

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