Sausage-cheese Muffins Recipe

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Ingredients

Directions

Step #1 Cook sausage In a large-ish skillet, stirring until it crumbles & is no longer pink.
Step #2 Drain & cool.
Step #3 Combine sausage, baking mix, & shredded cheese In a large-ish bowl; make a well in center of mixture.
Step #4 Stir together soup & 3/4 c water; add to sausage mixture, stirring just until dry ingredients are moistened.
Step #5 Spoon into lightly greased muffin pans, filling to top of c.
Step #6 Bake at 375° for 20 to 25 mins or until lightly browned.
Enjoy the Sausage-Cheese Muffins recipe

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