Parmesan Cheese Grits Recipe

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• 1 (5-oz) package shredded Parmesan cheese
• 3/4 tsp salt
• 1 tbsp butter or margarine
• 4 c water
• 1 c grits

• Step #1 Cook grits according to package directions, using 4 c water.
• Step #2 Stir in salt, butter, & Parmesan cheese.
• Enjoy the Parmesan Cheese Grits recipe

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Side Dishes / Misc

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• cheese
• easy
• cream
• side
• chicken
• parmesan
• garlic
• onion
• pasta
• cheddar
• appetizer
• beef
• eggs
• quick
• creamy
• cheap
• onions
• bacon
• butter
• herbs