Recipe

Cinnamon Roll Coffee Cakes Recipe


Print Recipe

Related Recipes

Polish Style Coffee Cakes
Cinnamon Roll Cookies
Cinnamon Roll French Toast
Sweet Cinnamon Coffee
Cinnamon Coffee Bars
Swedish Skillet Coffee Cake
Banana Crumb Coffee Cake
Polish Coffee Cake
Strawberry Filled Chocolate Roll
Cinnamon Roll Wreath
Cinnamon Swirl Pound Cake
Coffee Lovers Coffee Cake
Luscious Cinnamon Rolls
Not Your Typical Cinnamon Roll - Up
My Pull Apart Coffee Cake
Ingredients
  • 1 1/2 c sliced pecans
  • 5 1/2 c all-purpose flour
  • 1 c butter, melted
  • FILLING:
  • 1/2 tsp vanilla extract
  • 1 1/2 c confectioners' sugar
  • 2 tbsps milk
  • 1 c butter, softened
  • 1 1/3 c warm water (110 degrees to 115 degrees)
  • 1 c warm milk (110 to 115 degrees F)
  • 1 tsp salt
  • 2 (.25 oz) packages active dry yeast
  • 2 eggs, beaten
  • 1/2 c sugar
  • 1/2 c packed brown sugar
  • ICING:
  • 1 tbsp ground cinnamon

Directions
  • Step #1 In a large mixing bowl, dissolve yeast in warm water.
  • Step #2 Add the milk, sugar, eggs, butter, salt & 3 c flour; beat until smooth.
  • Step #3 Stir in enough remaining flour to form a soft dough.
  • Step #4 Turn onto a lightly floured surface; knead until smooth & elastic, about 6-8 mins.
  • Step #5 Place in a greased bowl, turning once to grease top.
  • Step #6 Cover & let rise in a warm place until doubled, about 1 hr.
  • Step #7 Punch dough down; turn onto a floured surface.
  • Step #8 Divide into four portions.
  • Step #9 Roll each portion into a 12-in.
  • Step #10 x 8-in.
  • Step #11 rectangle.
  • Step #12 In a mixing bowl, cream the butter, brown sugar & cinnamon.
  • Step #13 Spread over each rectangle to within 1/2 in.
  • Step #14 of edges.
  • Step #15 Sprinkle top with pecans.
  • Step #16 Roll up each jelly-roll style, starting with a long side; pinch seam to seal.
  • Step #17 Place each roll seam side down in a greased 15-in.
  • Step #18 x 10-in.
  • Step #19 x 1-in.
  • Step #20 baking pan; pinch ends together to form a ring.
  • Step #21 With scissors, cut from an outside edge two-thirds of the way toward center of ring at 1-in.
  • Step #22 intervals.
  • Step #23 Separate strips slightly; twist to allow filling to show, slightly overlapping previous strip.
  • Step #24 Cover & let rise in a warm place until doubled, about 30 mins.
  • Step #25 Bake at 350 degrees F for 20-25 mins or until golden brown.
  • Step #26 Remove from pans to wire racks to cool.
  • Step #27 Combine icing ingredients; drizzle over coffee cakes.
  • Step #28 May be frozen for up to 2 months.
  • Step #29 .
  • Enjoy the Cinnamon Roll Coffee Cakes recipe

Related Categories

Bread / Coffee Cakes
Viewing Cinnamon Roll Coffee Cakes Receipe
Home | About | Blog | Contact | Terms | Tell a Friend | Link it up | add to delicious
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Macaroni Casserole Recipe - Turkey Enchilada Recipe - Rhubarb Jam Recipe - Hot-milk Sponge Cake - Easy Pot Pie - Calico Chicken - Pork Chow Mein - Spagetti Sauce - Easy Pot Pie - Fresh Green Beans Recipe - Tom And Jerry Recipe - Pumpkin Chocolate Cookies - Can Of Salmon - Chicken Dip - Philadelphia Cream Cheese Berry - Cheeseburger Macoroni Recipes - Spinich Dip - Evaporated Vs Condensed Milk - Andes Brownie - Delicious Recipes - Recipe For Graham Cracker Crust -