Recipe

Chicken Puffs Recipe

Print Recipe

Ingredients

Directions

Step #1 In a medium saucepan over med-heat/flame, boneless chicken breast halves, slowly cook & stir skinless, onion & garlic.
Step #2 Cook until onions are tender & chicken is lightly browned.
Step #3 In a medium bowl, mix chicken mixture, cream cheese & butter until creamy.
Step #4 Preheat oven to 325F degrees F (165 degrees C).
Step #5 Unroll croissants & divide in half to create 12 rectangles.
Step #6 Place approximately one tbsp of the chicken mixture on each rectangle.
Step #7 Fold into balls.
Step #8 Arrange balls on a large baking sheet.
Step #9 Bake in the preheated oven 12 mins, or until golden brown.
Step #10 .
Enjoy the Chicken Puffs recipe