Buttermilk Pancakes With Bourbon-pear Sauce Recipe

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Ingredients

Directions

Step #1 Lightly spoon flour into a dry measuring c, & level with a knife.
Step #2 Combine the flour & the next 4 ingredients (flour through salt) In a large-ish bowl.
Step #3 Combine the buttermilk, & egg, & add to the flour mixture, butter, stirring with a whisk until smooth.
Step #4 Spoon about 1/4 c batter onto a hot nonstick griddle or nonstick skillet.
Step #5 Turn pancakes when tops are covered with bubbles & edges look cooked.
Step #6 Serve with Bourbon-Pear Sauce.
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