Whole Wheat Buttermilk Pancakes Recipe

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Ingredients

Directions

Step #1 Lightly spoon flours into dry measuring c; level with a knife.
Step #2 Combine flours, baking powder, & salt In a large-ish bowl, sugar, baking soda, stirring with a whisk.
Step #3 Combine buttermilk, egg, oil, stirring with a whisk; add to flour mixture, & egg white, stirring just until moist.
Step #4 Heat a nonstick griddle or nonstick skillet coated with cooking spray over med-heat/flame.
Step #5 Spoon about 1/4 c batter per pancake onto griddle.
Step #6 Turn pancakes over when tops are covered with bubbles & edges look cooked.
Step #7 Serve with syrup & butter.
Enjoy the Whole Wheat Buttermilk Pancakes recipe

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