Recipe

German Pancake Recipe

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Ingredients

Directions

Step #1 Heat oven to 400° F.
Step #2 In a large bowl, whisk the eggs to mix.
Step #3 Add the flour & whisk until smooth.
Step #4 Add the milk, salt, & vanilla & mix until incorporated; set aside.
Step #5 Add the butter to a large cast-iron skillet & transfer to oven until the butter melts.
Step #6 Remove from oven & quickly pour the batter into the hot skillet.
Step #7 Return to oven & bake this until the pancake is puffed & golden, about 15 mins.
Step #8 Drizzle the lemon juice (if using) over the pancake.
Step #9 Spread the jam (if using) evenly over the top.
Step #10 Sprinkle top with the confectioners? sugar.
Enjoy the German Pancake recipe