Crab Puffs Recipe

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Ingredients

Directions

Step #1 Heat oil in large, heavy saucepan to 375 degrees F (190 degrees C).
Step #2 In a medium bowl, mix together cooked crabmeat, cream cheese & garlic salt.
Step #3 Roll a small amount of the crabmeat mixture inside each won ton wrapper & seal.
Step #4 In small batches, carefully place won tons into the hot oil.
Step #5 Fry 2 to 3 mins, until golden brown.
Step #6 Drain on paper towels.
Step #7 .
Enjoy the Crab Puffs recipe