Recipe

Ham And Swiss Casserole Recipe


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Ingredients
  • 1 (12 oz) package shredded swiss cheese, divided .
  • 1 (8 oz) package macaroni, cooked & drained .
  • 1 (8 oz) container sour cream .
  • 3 c cooked ham, sliced

Directions
  • Step #1 In a mixing bowl, stir this together the sour cream & 3/4 of the swiss cheese.
  • Step #2 Add in macaroni & ham; stir this to mix (add salt & pepper if needed for seasoning).
  • Step #3 Transfer mixture to a 13x9 inch baking dish that has been sprayed with cooking spray.
  • Step #4 Sprinkle top remaining cheese over the top.
  • Step #5 Bake, uncovered, in a 350° oven for 30 mins or until bubbly.
  • Enjoy the Ham & Swiss Casserole recipe

Related Categories

Main Dish / Chicken
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