Recipe
Apple And Spice Cake, South African Recipe
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- 1 c sugar .
- 1 tsp salt .
- 400F g sweet apples, coarsely grated & weighed after grating .
- 1 tsp ground nutmeg .
- 3 tsps baking powder (not soda) .
- 1 extra-large egg, beaten .
- 1 tsp cinnamon .
- 1/2 tsp ground allspice .
- 375 ml cake flour .
- 80 ml cooking oil
Directions
- Step #1 Preheat oven to 180 deg C/350 deg F.
- Step #2 Using a square cake tin of 16 - 20cm in diameter, line the bottom with cake paper, grease it well, & grease the paper too.
- Step #3 Beat the egg in a LARGE mixing bowl.
- Step #4 Add the grated apple, & toss well.
- Step #5 Measure & mix well all dry ingredients up to the allspice.
- Step #6 Mix the sugar, nuts & oil with the apple & egg in the large bowl.
- Step #7 Add the dry ingredients & stir until just mixd.
- Step #8 Spread the batter -- which is sticky -- in the prepared tin.
- Step #9 Bake 45 - 60 mins or until a skewer comes out clean.
- Step #10 OR fill 12 muffin c & bake about 25 - 30 mins.
- Enjoy the Apple & Spice Cake, South African recipe
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