Italian Roast Pork Loin Recipe

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Ingredients

Directions

Step #1 Oven @ 350 degrees.
Step #2 Trim fat from pork.
Step #3 Combine rosemary, pepper, salt, garlic, & olive oil.
Step #4 Melt butter in roasting dish & then place onions over top of the butter.
Step #5 Rub rosemary mixture all over pork loin.
Step #6 Sear on all sides in a hot skillet.
Step #7 Place pork on top of onions in roasting pan & then cover with foil wrap.
Step #8 Bake for an hr or until meat thermometer reads 160.
Step #9 To make a real tasty onion gravy for the meat, mix 1 tbsp of flour in 1 c of cold water.
Step #10 Pour pan drippings with onions into a small saucepot & bring to a gentle boil.
Step #11 Add water & cornstarch mixture.
Step #12 Whisk & boil until thickened.
Step #13 Serve with pork loin roast.
Enjoy the Italian Roast Pork Loin recipe

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