Recipe

Christmas Orange Rind Cut Out Cookies Recipe


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Ingredients
  • 2 tsps orange zest
  • 1/3 c finely sliced almonds
  • 3 1/4 c all-purpose flour
  • 1 c sour cream
  • 1 c butter, softened
  • 1/3 c white sugar
  • 1 tsp baking powder
  • 2 eggs
  • 1 1/4 c white sugar

Directions
  • Step #1 In a large bowl, cream butter & 1 1/4 c of the sugar.
  • Step #2 Add eggs, one at a time, beating well after each.
  • Step #3 Sift flour & baking powder together.
  • Step #4 Add flour mix to the butter mixture alternately with the sour cream.
  • Step #5 Blend very well & add the orange zest.
  • Step #6 Wrap tightly & chill overnight.
  • Step #7 Preheat oven to 375 degrees F (190 degrees C).
  • Step #8 Lightly grease baking sheets.
  • Step #9 Turn chilled dough out on to a floured surface & roll out to 1/4 inch thick.
  • Step #10 Cut into desired shapes.
  • Step #11 Combine the 1/3 c white sugar & the finely sliced almonds & sprinkle it over the tops of the cookies.
  • Step #12 Place cookies on the prepared baking sheet & bake this at 375 degrees F (190 degrees C) for 10 to 12 mins.
  • Step #13 Remove from oven & let cookies cool on rack.
  • Step #14 .
  • Enjoy the Christmas Orange Rind Cut-Out Cookies recipe

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