Antonella's Hoagie Dip Recipe

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• 1/2 tsp oregano .
• 1/2 head iceberg lettuce .
• 1/4 c Wishbone Italian dressing .
• 1/4 lb deli ham, slices .
• 1/4 lb hard salami, slices .
• 1/2 tsp garlic powder .
• 1/4 lb provolone cheese, slices .
• 1/4 c mayonnaise .
• 1 loaf artisan style bread .
• 1/2 medium onion .
• salt & pepper .
• 2 medium tomatoes

• Step #1 Chop the hard salami,provolone tomatoes,ham,lettuce & onions into small bite size pieces.
• Step #2 Add the italian dressing,oregano,mayonaise,garlic powder,and salt & pepper(to taste)and stir this together.
• Step #3 Set aside.
• Step #4 Cut out the center of an artisan style loaf of bread-cubing the reserved bread into pieces to dip(do not cut through to the bottom,make a "bread bowl".
• Step #5 Pour in hoagie mixture & serve this with bread cubes.
• Enjoy the Antonella's Hoagie Dip recipe

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Lunch And Snacks / Sandwiches

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