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Recipe
Autumn Apple Cake With Butter Sauce Recipe
Print Recipe
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Ingredients
1/2 c softened butter .
4 c apples, sliced & peeled .
1 tsp salt .
1 tsp cinnamon .
2 eggs .
1/2 c brown sugar .
1/2 c white sugar .
1 tsp nutmeg .
1/2 c butter .
2 c flour .
1 tsp baking soda .
Butter Sauce .
1 c sliced nuts .
2 c sugar .
Cake .
1/2 c evaporated milk
Directions
Step #1 In a large bowl, mix the sugar, eggs & butter.
Step #2 Beat well.
Step #3 In another bowl, baking soda, salt, sift together the flour, cinnamon & nutmeg.
Step #4 Stir the dry ingredients into the creamed mixture.
Step #5 Add the sliced apples & nuts.
Step #6 Mix together well.
Step #7 Pour into a well greased 9x13 pan.
Step #8 Bake at 350°F for 45 mins.
Step #9 For the butter sauce; melt the 1/2 c butter in a saucepan on low heat.
Step #10 Add the sugars & evaporated milk.
Step #11 Heat slowly, do not let boil.
Step #12 Serve with apple cake.
Step #13 You may dollop each individual piece with whipped cream as well.
Enjoy the Autumn Apple Cake With Butter Sauce recipe
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