Recipe
Peachy Cobbler Recipe
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- 1 (14 oz) package ready-made pie crusts .
- 4 (8 oz) cans of sliced yellow cling peaches .
- 1 tsp cinnamon .
- 1 tsp allspice .
- 2 c sugar .
- 1 tsp lemon flavoring .
- 1/2 c butter
Directions
- Step #1 Preheat Oven 350.
- Step #2 Boil your peaches & juice.
- Step #3 add all ingrediants to your taste.
- Step #4 Pour mixture in pie pan or casserole dish.
- Step #5 Cut pie crust in strips & lay them across the filling diagnoally & horizontally & bake for 30-35mins.
- Enjoy the Peachy Cobbler recipe
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