Chocolate Wafers Recipe

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Ingredients

Directions

Step #1 Beat together margarine (or butter), egg, sugar, & cocoa.
Step #2 Add flour, baking soda, baking powder, & water.
Step #3 Mix well.
Step #4 Stir in pecans.
Step #5 Shape dough into a log 2 inches in diameter.
Step #6 Wrap in plastic wrap & put in the fridge at least for 2 hrs or overnight.
Step #7 Preheat oven to 350 degrees F (180 degrees C).
Step #8 Slice dough into 1/2 inch-thick rounds & place on lightly oiled baking sheet.
Step #9 Bake for 8-10 mins.
Step #10 Cool thoroughly.
Step #11 .
Enjoy the Chocolate Wafers recipe