Apricot Amaretto Jam Recipe

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• 1 c fresh orange juice .
• 1 2/3 c dried apricots, sliced thinly .
• 2 tsps finely grated orange rind .
• 2 tbsps fresh lemon juice .
• 1 1/2 c water .
• 2 tbsps Amaretto .
• 1 1/4 c sugar .
• 1/2 c slivered almonds

• Step #1 Place apricots & water in medium bowl, cover & let this stand overnight.
• Step #2 Combine apricot mxture & rind in large saucepan; bring to a boil.
• Step #3 Reduce heat & let simmer uncovered about 10 mins or until apricots are soft.
• Step #4 Add juices & sugar; stir over heat without boiling until sugar dissolves.
• Step #5 Boil, uncovered, stirring accasionally about 30 mins or until jam jells when tested.
• Step #6 Stir in almonds & liqueur.
• Step #7 Pour hot jam into hot sterilised jars, seal while hot.
• Enjoy the Apricot Amaretto Jam recipe

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Condiments / Jams And Preserves

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• apricot
• easy
• amaretto
• dessert
• chicken
• fruit
• cream
• apricots
• sweet
• side
• chocolate
• cake
• delicious
• cheese
• nuts
• almonds
• coconut
• quick
• orange
• fruity