Thai Shrimp Recipe

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Ingredients

Directions

Step #1 In a small bowl, mix the lime juice, brown sugar, fish sauce, & cornstarch; set aside.
Step #2 Place a skillet or wok over medium-high heat & add the oil, add the shrimp, garlic & jalapenos; sauté for 2 mins, red pepper flakes & continue to cook this until shrimp turn white; 3 to 5 mins more.
Step #3 Add the basil & mint; stir in the the lime juice mixture & cook an extra 2 mins; or until shrimp are pink & thoroughly cooked serve over a bed of jasmine rice.
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