Coconut Macadamia Cookies Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 In a large bowl, cream together the butter & sugar until smooth.
Step #3 Beat in the eggs one at a time, then stir in the the vanilla & sour cream.
Step #4 Combine the flour & baking soda; stir in theto the creamed mixture until well mixed.
Step #5 Use a wooden spoon to stir in the the coconut & macadamia nuts.
Step #6 Drop dough by rounded tsps 2 inches apart onto ungreased cookie sheets.
Step #7 Bake for 10 to 12 mins in the preheated oven, until edges are golden brown.
Step #8 remove cookies from baking sheets to cool on wire racks.
Step #9 .
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