Recipe

Lust Burger Recipe

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Ingredients

Directions

Step #1 Let the swiss stand open at about room temp for twenty mins before you start.
Step #2 Wash the shrooms, pull of the feet, & slice the heads thinly.
Step #3 Slice the tomato thinly as well.
Step #4 Make four sandwiches in the following fashion:.
Step #5 Spread both pieces of bread with mayo.
Step #6 You must use the mayo like glue to hold the sandwich together.
Step #7 Now sprinkle both sides generously with the shredded swiss.
Step #8 now glue a slice of ham onto the swiss shred.
Step #9 Now glue on some sliced tomato on one side, followed by a slice of cheese, shrooms, more cheese.
Step #10 Now glue the other half on top of this.
Step #11 Butter the OUTSIDE of the sandwich lightly, then Grill it on a grill, in a skillet (my favorite) or in a sandwich thinger until both outsides are toasted just the way you like it.
Step #12 Enjoy.
Enjoy the Lust Burger recipe