Recipe

Crispy Chicken With Honey Dippin' Sauce Recipe

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Ingredients

1 1/2 c finely crushed potato chips .
4 boneless skinless chicken breast halves, cut into strips (about 1 1/4 lbs) .
1 c light mayonnaise .
1/4 c honey .
2 tbsps Dijon mustard .
2 tbsps natural creamy peanut butter

Directions

Step #1 Mix dressing, honey, mustard & peanut butter.
Step #2 Brush chicken with 1/2 c of the dressing mix; coat with crushed chips.
Step #3 Place on greased cookie sheet.
Step #4 Bake at 425° for 7 to 9 mins.
Step #5 Turn; continue baking 4 to 5 mins, or until lightly browned.
Step #6 Serve with remaining dressing mix as dipping sauce.
Step #7 Serve cut-up carrots, celery or apples with remaining sauce.
Enjoy the Crispy Chicken With Honey Dippin' Sauce recipe

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