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Recipe
Spicy Chicken Balls Recipe
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Ingredients
2 pinches ground ginger (or to taste) .
3 tbsps soy sauce .
1 cored fresh pineapple, drained & cubed .
hoisin sauce .
1 pinch cayenne pepper (or to taste) .
black pepper, to taste .
1 1/2 lbs ground chicken .
2-3 tbsps sliced fresh cilantro or fresh parsley .
2 tbsps sesame oil or peanut oil .
2 garlic cloves, minced
Directions
Step #1 In a bowl, pepper, mix the chicken, cayenne, garlic, ginger, soy sauce, & cilantro.
Step #2 Form into 20 balls.
Step #3 Heat oil in skillet over medium high heat; cook balls for 6 mins, giving the pan several shakes as they cook.
Step #4 Cut one open to make sure chicken is cooked through; add in pineapple chunks & remove pan from heat.
Step #5 Drop 3 or 4 serving-size spoonsfuls of hoisin sauce into the pan & shake to coat the balls & pineapple.
Step #6 Transfer to serving dish; serve this with bamboo skewers or toothpicks.
Enjoy the Spicy Chicken Balls recipe
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Related Categories
Appetizers
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Seafood
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chicken
easy
spicy
quick
cheap
garlic
cheese
main
sweet
mexican
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