Green Beans With Bacon And Onions Recipe

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Ingredients

Directions

Step #1 In a large heavy pot or Dutch Oven add the olive oil & butter.
Step #2 Heat to medium high.
Step #3 Add the onions & bacon.
Step #4 Cook until the onions are soft & browning lightly, about 8 mins.
Step #5 Add the green beans & chicken stock.
Step #6 Bring to a boil, stirring a few times until green beans are soft, reduce heat to low & let simmer, about 30 mins.
Step #7 Your liquid should be cooked down, giving the green beans a "glazed" look, or coating if you will.
Step #8 Salt & pepper to taste.
Enjoy the Green Beans With Bacon & Onions recipe

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