Recipe

Cake Crumb Pudding (a Use For Stale Cake) Recipe


Print Recipe

Ingredients
  • 1/2 tsp vanilla .
  • 4-6 tsps sugar .
  • 1/2 c raisins or walnuts .
  • 1/4 tsp salt .
  • 2 c hot milk .
  • 1 1/2 c cake crumbs .
  • 2 large eggs, slightly beaten

Directions
  • Step #1 Pour hot milk mixed with sugar, salt, & vanilla slowly into eggs whisking all the while.
  • Step #2 Then pour over crumbs & pour this into dish.
  • Step #3 Place dish in a pan of hot water.
  • Step #4 Bake 350 for 40 min or until knife inserted comes out clean.
  • Step #5 Serve hot or cold with cream.
  • Enjoy the Cake Crumb Pudding (A Use for Stale Cake) recipe

Viewing Cake Crumb Pudding (A Use for Stale Cake) Receipe