Weight Watchers Low-fat Chocolate Crunch Bars (2pts) Recipe

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Ingredients

Directions

Step #1 Spray a 13 x 9-inch baking dish with non-stick cooking spray.
Step #2 Place the rice cereal In a large-ish bowl.
Step #3 In a saucepan mix the margaine with peanut butter; cook stirring constantly over low heat/flame until marshmallows are melted.
Step #4 Pour the marshmallow mixture over the cereal; stir with wooden spoon until well coated.
Step #5 Add/mix in reduced-fat chocolate morsels.
Step #6 Press the mixture into prepared pan, using a rubber spatula to spread out.
Step #7 Cut into 24 bars.
Enjoy the Weight Watchers Low-Fat Chocolate Crunch Bars (2pts) recipe

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