Recipe

Bacon And Egg Breakfast Baskets Recipe

Print Recipe

Ingredients

Directions

Step #1 Cut a slice from the top of each bun reserving the tops.
Step #2 Hollow out each bun, being careful to leave a thick shell.
Step #3 Saute bacon & onion in pan, & put on absorbent paper to drain off any excess oil.
Step #4 Melt the butter in a saucepan & stir in the the Worcestershire sauce.
Step #5 Brush the inside of buns with the half the butter mixture, & carefully break an egg into each bun.
Step #6 Spoon bacon & onion mixture over eggs.
Step #7 Spice up eggs, & top this with cheese then replace the bun lids.
Step #8 Brush each of the bun lids with the remaining butter.
Step #9 Bake in oven at 200 dg for 15 mins or until eggs has cooked.
Enjoy the Bacon & Egg Breakfast Baskets recipe

Viewing Bacon and Egg Breakfast Baskets Receipe