Recipe

Mary's Caramel's Recipe

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Ingredients

Directions

Step #1 Mix sugar, karo & salt.
Step #2 Place over high heat stirring constantly until mixture comes to a boil.
Step #3 Turn heat to medium, stir constantly to cook to hard ball stage.
Step #4 Add butter & milk very slow, so that mixture does not stop boiling at any time.
Step #5 Stir constantly & cook to soft ball stage.
Step #6 Mixture is thick & burns easily at the last.
Step #7 Remove from heat,add vanilla & nuts pour this into a butered pan.
Step #8 Cool before cutting into bite size pieces & wrap with wax paper.
Enjoy the Mary's Caramel's recipe