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Recipe
Chocolate Cherry Brownie Cups Recipe
Print Recipe
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Ingredients
4 (1 oz) squares semisweet chocolate
4 eggs
1 1/2 c sliced walnuts
1 tsp vanilla extract
1 c butter (no substitutes)
1 c all-purpose flour
3/4 c maraschino cherries, sliced
1 1/2 c sugar
Directions
Step #1 In a microwave or double boiler, melt butter & chocolate; cool for 10 mins.
Step #2 In a mixing bowl, beat eggs & sugar.
Step #3 Add vanilla & the chocolate mixture.
Step #4 Stir in flour, walnuts & cherries.
Step #5 Fill paper-lined muffin c three-fourths full.
Step #6 Bake at 350 degrees F for 20-25 mins or until a toothpick comes out clean.
Step #7 Cool for 5 mins before removing from pans to wire racks.
Step #8 .
Enjoy the Chocolate-Cherry Brownie Cups recipe
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