Recipe

Chicken Soup With Brown Rice-millet Noodles Recipe

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Ingredients

Directions

Step #1 Make bouquet garni out of cheesecloth.
Step #2 Bundle 1st four ingredients tightly into it.
Step #3 Combine stock, bouquet garni, garlic, chicken, onion & 3 celery stalks into large pot.
Step #4 Boil.
Step #5 Reduce heat & let simmer for at minimum 30 mins.
Step #6 Remove chicken & allow this to cool.
Step #7 Remove chicken from bone & reserve.
Step #8 With a strainer & more cheesecloth clean the broth by pouring broth through cheesecloth into a bowl, remove onion, celery & debris from broth.
Step #9 Return broth to rinsed out pot & add parsnips & fresh celery.
Step #10 Simmer covered until parsnips & celery are tender.
Step #11 Add carrots & chicken to the pot & cook this until carrots are tender.
Step #12 15 mins or so.
Step #13 Discard bouquet garni.
Step #14 Ladle noodles into serving bowl & cover with soup.
Enjoy the Chicken Soup With Brown Rice-Millet Noodles recipe

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