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Recipe
Steak Fingers Recipe
Print Recipe
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Ingredients
2 c flour .
seasoning salt (prefer lowerys) .
3 large tenderized round steaks .
steak seasoning (prefer grill mates McCormick's Montreal Brand steak seasoning.) .
garlic pepper seasoning, seasoning. (in grinder)
Directions
Step #1 Get your skillet hot before putting your steaks into pan.
Step #2 Add just enough oil to cover bottem.
Step #3 They must sizzel just a little bit as you put them into skillet, enough to sear seasoning into steak.
Step #4 Cut your steak into long lengths.
Step #5 (one to two inches wide).
Step #6 Dip them into flour, pressing and.
Step #7 rolling flour into steak.
Step #8 Place steak into skillet(must sizzel).
Step #9 Very "lightly" spinkel on seasoning.
Step #10 Do not over salt.
Step #11 Put.
Step #12 seasoning in the palm of your hand.
Step #13 Sprinkel on.
Step #14 Do not use from seasoning.
Step #15 container.
Step #16 Let cook till steak is lightly brown.
Step #17 Turn over & sear seasonings into steak.
Step #18 Cook till lightly brown & cooked.
Step #19 all the way through.
Step #20 Place on steak platter garnished with.
Step #21 parsley or place your favorite dip.
Step #22 in the center.
Enjoy the Steak Fingers recipe
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Main Dish
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Beef
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Viewing Steak Fingers Receipe
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