Recipe

Onolicious Brownies Recipe


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Ingredients
  • 1 tsp baking powder .
  • 3/4 c butter .
  • 1/2 c semi-sweet chocolate chips .
  • 3/4 c ghiradelli premium baking cocoa .
  • confectioners' sugar, to finish .
  • 4 eggs .
  • 3/4 c sugar .
  • 1 tsp salt .
  • 1 tsp vanilla extract .
  • 1/2 c light brown sugar (not packed) .
  • 1 c nuts, sliced (walnuts, pecans, or macadamia nuts) (optional) .
  • 1 1/4 c bread flour

Directions
  • Step #1 Preheat oven to 350 degrees F.
  • Step #2 Melt butter (low heat) in medium saucepan.
  • Step #3 Add cocoa powder ; stir until well mixed.
  • Step #4 Remove from heat.
  • Step #5 Add vanilla & both sugars.
  • Step #6 Add eggs to mixture, one at a time.
  • Step #7 (Mix each one in before adding the next.
  • Step #8 ).
  • Step #9 In a medium bowl mix the flour, baking powder, & salt.
  • Step #10 Add the nuts (if using them) & chips to the flour; give it a little stir this to mix then add to the butter mixture.
  • Step #11 Pour mixture into a 10x14 inch baking pan making sure it is spread out evenly.
  • Step #12 You can grease & flour the pan but I use parchment paper to ease the cleanup.
  • Step #13 [it will work in a 9x13 pan but will be thicker -- baking time will probably be affected.
  • Step #14 ].
  • Step #15 Bake for about 30 mins at 350 degrees F.
  • Step #16 Slice when brownies have cooled; then sprinkle on a bit of confectioner’s sugar to give it a nice finish -- Please note that this adds a lot of sweetness to the brownies.
  • Step #17 Option: I sometimes add 1/2 c dried cherries & 1/2 c dried cranberries.
  • Step #18 I sprinkle a little flour on them before chopping them up then add them to them to the flour mix in place of the nuts.
  • Enjoy the Onolicious Brownies recipe

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