8 oz shredded Mexican mix cheese or cheddar cheese .
48 inches tortillas .
1 lb chorizo sausage .
sour cream (Topping) .
1/4 c butter, melted
Directions
Step #1 Preheat oven to 350°.
Step #2 Mix the meat & the peppers together until the peppers are more or less evenly distributed.
Step #3 Shape the meat into 5in patties.
Step #4 Place the patties in a pan with sides, & put into the oven for 18 mins.
Step #5 While the meat is cooking, butter one side of each of the tortillas, & place them on a cookie sheet butter side out with the cheese between them, making 4 "cheese sandwiches".
Step #6 After the meat cooks for about 12 mins, flip the patties.
Step #7 Place the tortillas in the oven.
Step #8 After 5 mins, the tops of the tortillas should be crispy, so flip them.
Step #9 Remove the patties when done to your liking, leave the tortillas in until both sides are crispy, flipping when needed.
Step #10 Assemble the burgers, using sour cream & guacamole as toppings.
Step #11 You can add extra cheese, peppers, onions, anything you want.