Recipe

Spiral Reuben Dijon Bites Recipe

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Ingredients

Directions

Step #1 On floured surface, roll pastry to 12x10 inch retangle.
Step #2 Spread 1/4 c mustard evenly over pastry; top this with cheese, then corned beef.
Step #3 Cut crosswise in half.
Step #4 Roll up each rectangle from short end, jelly-roll fashion, seal seams.
Step #5 *.
Step #6 Cut each roll this into 16 slices.
Step #7 Place, cut sides up, on lightly greased baking sheets.
Step #8 Brush with beaten egg & sprinkle with caraway seeds.
Step #9 Bake at 400F for 10 to 12 mins or until golden.
Step #10 Serve warm with extra mustard.
Step #11 *Note: If you like, you may prepare the rolls ahead to this point, then wrap & freeze.
Step #12 to serve, thaw at about room temp for 30 mins; slice & bake as directed above.
Enjoy the Spiral Reuben Dijon Bites recipe