Recipe

Reduced Sugar Pumpkin Bread Recipe

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Ingredients

2 tsps liquid stevia .
1/4 c milk .
1/2 tsp salt .
1 tsp xanthan gum .
1 egg .
1/2 c nuts, sliced .
1 tsp cinnamon .
1/2 c pumpkin .
1/4 tsp nutmeg .
1/8 c olive oil .
1 c gluten-free flour .
1/4 tsp baking soda .
1 tsp baking powder

Directions

Step #1 Mix together flour, soda, powder, salt & spices.
Step #2 Combine pumpkin, sugar, milk & eggs.
Step #3 Add dry ingredients & butter; mix until well mixed.
Step #4 Stir in nuts.
Step #5 Pour into well greased loaf (9x5x3").
Step #6 Bake at 350 degrees for 45-55 min.
Enjoy the Reduced Sugar Pumpkin Bread recipe

Viewing Reduced Sugar Pumpkin Bread Receipe

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