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Recipe
Cinnamon Apple Cream Cheese Dumplings Recipe
Print Recipe
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Ingredients
ground cinnamon .
1/4 c butter or margarine, softened .
8 oz cream cheese, softened .
granulated sugar .
2-3 tbsps frozen apple juice concentrate .
1 c icing sugar (Powdered Sugar) .
wonton skins
Directions
Step #1 Follow the directions for the Cinnamon Apple Cream Cheese Spread:.
Step #2 In a medium bowl cream butter & cream cheese together, until just incorporated.
Step #3 Add 1 c sugar & 1 tsp cinnamon & beat till mixed.
Step #4 Add frozen apple juice concentrate & beat till smooth.
Step #5 Refrigerate for about 30 mins.
Step #6 Turn on deep fryer to about 325°F.
Step #7 Take wonton skin, place about 1 tsp of the spread in the middle of the wonton skin.
Step #8 Wet outer edges of wonton skin.
Step #9 Fold together, press firmly.
Step #10 Place in deep fryer until golden.
Step #11 Remove from deep fryer, place on plate or baking pan.
Step #12 Sprinkle top cinnamon & sugar on each side.
Enjoy the Cinnamon Apple Cream Cheese Dumplings recipe
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