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Recipe
Bruschetta Pasta Recipe
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Ingredients
400F g linguine .
1 red onion, sliced .
1/2 c roughly torn fresh basil .
4 ripe tomatoes, roughly sliced .
2 tbsps fresh oregano leaves .
1 tbsp red wine vinegar .
2 tbsps extra virgin olive oil .
1 garlic clove, crushed
Directions
Step #1 Cook the linguine a large saucepan of boiling salted water according to packet instructions.
Step #2 Meanwhile, mix all the remaining ingredients In a large-ish bowl & season this with sea salt & freshly ground black pepper.
Step #3 Allow to stand for 10 mins to let the flavours infuse.
Step #4 Drain the pasta, then add to the other ingredients & toss to mix.
Enjoy the Bruschetta Pasta recipe
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