Northern Italian Suffed Roast Turkey Recipe

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Ingredients

Directions

Step #1 Mix chestnuts, olives, sausage meat & mushrooms.
Step #2 Stuff Turkey with this mixture & sew closed.
Step #3 Place the turkey in a roasting pan with the breast up.
Step #4 Lay pancetta strips across the breast.
Step #5 Spice up with salt & pepper & cover with olive oil.
Step #6 Roast in a slow oven, 300F F until tender (cook according to turkey directions).
Step #7 When the turkey is nearly done, remove the pancetta slices, sprinkle the turkey with flour & baste it with pan juices.
Step #8 Return to the oven for 10 mins.
Step #9 Repeat the basting several times while the turkey cooks for 30 more mins.
Enjoy the Northern Italian Suffed Roast Turkey recipe

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