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Recipe
Berry Pie (for April Fools Day) Recipe
Print Recipe
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Ingredients
pastry for double-crust pie, for top & bottom crust .
1 (6 oz) bag cotton balls .
2 tbsps grape jam or grape jelly
Directions
Step #1 Place bottom crust in pie pan.
Step #2 Fill tightly with cotton balls.
Step #3 Cut a few slashes in top crust & place over cotton.
Step #4 Crimp edges as you would for pie.
Step #5 Drizzle a small amount of jelly on top crust where filling "would run over".
Step #6 Bake in 350 oven on bottom rack, watching very carefully till pie looks done.
Step #7 (I am not sure this would work in an electric oven).
Enjoy the Berry Pie (For April Fools Day) recipe
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Main Dish
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Beef
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berry
easy
sweet
dessert
berries
fruity
strawberry
raspberry
blueberry
cream
quick
pie
creamy
side
colorful
cake
blackberry
chocolate
cheese
fruit
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