Recipe

Lamb Chops With Roasted Vegetables Recipe


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Ingredients
  • 2 tsps fresh thyme, sliced .
  • 6-8 garlic cloves, whole with skin on .
  • 4 baby carrots .
  • salt & freshly ground black pepper .
  • 2 tsps fresh rosemary, sliced .
  • 4-6 tbsps olive oil .
  • 150 ml stock .
  • 2 potatoes .
  • 6 small onions (but not shallots) .
  • 2 parsnips .
  • 6-8 lamb chops, excess fat trimmed

Directions
  • Step #1 Pre-heat the oven to gas mark 7/425F/220°C.
  • Step #2 Pat dry the lamb chops & place them onto an oiled tray.
  • Step #3 Spice up the lamb with salt & pepper & drizzle with olive oil & sprinkle half of the sliced herbs & give it all a good toss.
  • Step #4 Pop the tray on the middle shelf of the oven for about 10-15 mins, till you prepare the vegetables.
  • Step #5 To prepare the vegetables - peel & chop the carrots & parsnips in half lengthways.
  • Step #6 Peel & chop the potatoes in half lengthways & then cut each half into 4 wedeges.
  • Step #7 With the onions, peel the skin off but do not slice them.
  • Step #8 Make cuts not all the way down to the roots but about 3/4 way - make cuts into eighths so what you have are onions slightly opened up like water lillies.
  • Step #9 Leave the garlic cloves whole with their skin on.
  • Step #10 Put all the sliced vegetables, onions & garlic cloves in a bowl.
  • Step #11 Add in the rest of the sliced herbs, season this with salt & pepper & sprinkle in the oil & toss them well.
  • Step #12 Remove the chops from the oven, arrange the vegetables all around the meat & return the tray to high shelf of the oven & cook for a further 35 mins or until both the meat & vegetables are tender.
  • Step #13 Remove them from the oven & cover the tray with foil wrap to allow the meat to rest for about 20 mins.
  • Step #14 Transfer the chops & vegetables onto a serving plate.
  • Step #15 Scrape & pour the remaining juices from the tray into a saucepan.
  • Step #16 Pour in the stock & let it simmer & bubble over med-heat/flame for about 5 mins.
  • Step #17 Pour the gravy into a jug & serve alongwith the lamb chops & vegetables.
  • Enjoy the Lamb Chops With Roasted Vegetables recipe

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